Essay On Food Allergies

There are five types of immunoglobulins that are produced to 2 Oquendo fight antigens, such as, bacteria, toxins, viruses, animal dander, fungus, and cancer cells ....[tags: increase in food allergies in the US] - Is Peter Pan a war criminal.If the first defense does not work, the adaptive immunity steps in to eradicate the invading microbe....

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When you first come into contact with these allergens, your immune system treats the allergen as an invader and mobilizes an attack.

The immune system does this by generating large amounts of a type of antibody (a disease-fighting protein) specific to the particular allergen you're allergic to.

The next time you come into contact with the allergen, the allergen attaches to the antibody like a key fitting into a lock, causing the release of powerful inflammatory chemicals, including histamine.

These chemicals move into various parts of your body, such as your respiratory system, to cause allergy symptoms including runny nose, itchy eyes, and sneezing, among others.

Children are much more likely to develop allergies if their parents have allergies.

Interestingly, people with year-round (perennial) allergies commonly develop the problem as adults, and are more likely to be women than men.In the case of pollen allergy, the antibody is specific for each type of pollen: one antibody may be produced to react against oak pollen and another against ragweed pollen.This antibody attaches itself to certain cells in your body.Normally, your immune system protects you against invading agents such as bacteria and viruses.Otherwise harmless allergens (allergy-producing substances) cause your body to react as if they were dangerous invaders.Patients who suffer from allergies usually have some serious disadvantages.Allergy patients usually have trouble sleeping, breathing, and sometimes even eating or drinking depending on the allergy.3 Types of invasive tests 4 Noninvasive tests 5 My solution 5 What’s next 5 References 6 A New Non-Invasive test for Food Based Allergies Prevalence/Problem Food allergy and intolerance is described as a wide range of adverse reactions to foods and in 2010 an expert panel, sponsored by the National Institute of Allergy and Infectious Diseases, published guidelines for diagnosis and management of food allergies in the United States....[tags: Food Based Allergies] - “The immune system didn’t evolve for allergy.The answer to this is that allergies are genetic in almost all cases.Scientists and researchers believe that people inherit a tendency to be allergic, although not to any specific allergen.


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